I think we can all agree that this year has been the year of the TikTok baked feta pasta, am I right? 🙂 I don’t even have a TikTok account (call me old-fashioned 😉 ) but I started hearing about this viral recipe a few months ago and decided to dig in and see what the fuss was all about. By this point there were tons of online videos featuring all different versions of the recipe, but I found the original TikTok video from Grilled Cheese Social, and then discovered that the original recipe (called uunifetapasta) was from Finnish blogger Liemessa.… Read more
When 2021 began, I felt like I was in a dinner rut. Even though the recipes I was cooking for dinner were all of our favorites, I felt like I was getting tired of cooking the same things over and over again. I decided to make it my goal to try one new recipe per week – super manageable, right? This recipe for Creamy Bacon and Leek Pasta was one of the first new ones I tried and let’s just say…I’ve made it three times already, and it’s only February! Whoops. 🙂 I know that goes against my goal of trying more new recipes but trust me…this one is delicious.… Read more
This easy ground beef pasta comes together quickly and is full of delicious cheesy flavor. This is a comforting meal that the whole family will love!
Note: This recipe was updated on 03/12/21 – beef broth was removed from the ingredient list, and reserved pasta water was added.
Please tell us that we’re not the only ones craving allllll of the comfort food during quarantine?! The amount of carbs, cheese, and sweets we’ve eaten over these past few weeks has been, umm…eye-opening, to say the least. We’ve decided to be kind to ourselves, though, and you should too during these difficult times – eat what you crave (with some greens thrown in there too, for good measure!)… Read more
This comforting pasta dish requires only a handful of ingredients and a few minutes, yet is SO flavorful and impressive. Enjoy as either a main or side dish!
Cacio e Pepe is a classic meal that I ate many times when I studied abroad in Rome during college. Until now, however, I never thought it make it myself. Now, I’m kicking myself for waiting so long! This simple pasta dish (the name translates to “cheese and pepper”) requires only a handful of ingredients, features the most delicious creamy sauce, and is just so, so easy to whip up in a short amount of time.… Read more